Peanutty Pear Salad


2 tablespoons olive or vegetable oil

1 tablespoon lemon juice

2 teaspoons sugar

2 teaspoons soy sauce

1 teaspoon Dijon mustard

6 cups bite-sized pieces mixed salad greens

2 large or 3 medium unpeeled ripe pears, sliced

1/3 cup skinless peanuts

1/3 cup golden raisins


1. In a tightly covered container, shake vinaigrette ingredients.

2. Divide salad greens among 6 plates. Top each with pear slices, peanuts and raisins.

3. Drizzle vinaigrette over salad. Serve immediately.

Yield: 6 servings

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