City Girl to a Show Girl

Brittani hogs

Growing up I was never the person who wanted anything to do with livestock. I was more of the type who didn’t know anything about agriculture. In fact the only tie that I had to the agriculture community was my uncle’s farrowing farm. While growing up I spent a lot of time with my uncle in his pig barns. Being around the pigs, and livestock in general spiked an interest in the livestock. As time went on, I came to the conclusion that this community had many opportunities for me to succeed.

Brittani sheepWhen presented with the opportunity to show at the Knox County Fair, I was a little hesitant. After numerous hours training my animals, I was finally in the ring and knew that I was developing a passion for the agriculture industry. Showing at the Knox County Fair has taught me more than winning trophies. I have gained responsibility along with integrity. It takes someone with a huge amount of responsibility to get up every morning to go feed his or her livestock. Additionally, it takes someone with a huge amount of dedication to be the one working with his or her livestock year round. But, the most important concept that I have taken away from the Knox County Fair, that means the most to me, is integrity.

Brittani cattleI believe that everyone loves winning, but it takes grit to be the person that shakes everyone else’s hand and congratulates him or her when you are not the person winning. As hard as it is, winning is not everything. The lifelong friendships that have been made along with the character that has been built makes me truly thankful for the opportunity I received to show at the Knox County Fair.

 

Brittani Pospisil is a senior at Creighton High School in northeast Nebraska. After graduation she plans on attending Kansas State University to become a veterinarian. Brittani has a deep passion for agriculture and loves connecting with people who share the same love for agriculture.  

 

 

Why Do Pigs Have Notches in Their Ears?

Have you ever considered why pigs have notches in their rather than have an ear tag? Well I have the answers! First of all, ear notching is used to tell you what litter the pigs are from and individually which pig it is. The pig’s right ear shows the litter number. The pig’s left ear shows the individual identification in its litter.

ear notch

People ear notch pigs for a way to have a permanent ID for each pig because it is inexpensive, other pigs can’t chew on the ear tag, and it never falls out like an ear tag would. You ear notch a pig when they are one to three days old. When you are ear notching them you want to make sure to leave ¼ inch between notches to make sure that you can easily read the notch. You also want to make sure you make the notch deep enough in that it will not grow shut. You need to make sure that you don’t notch their ear too deep because that could cause their ear to be torn.

ear notch2Now pigs can have ear tags too. For instance, when I take my pigs to the fair they receive an ear tag that way they don’t become confused of who’s is who’s in the show ring.  They are still ear notched though.

Ear notching is a great way to permanently mark each pig that way farmers can identify them. I hope your questions have been answered of why pigs are ear notched rather than have an ear tag. Now you can identify a pig

Victoria Talcott bio pic

How to Raise Show Pigs

pigs-cheyenne2This little stinker was a little over a week old at the time of this picture. This is the best time to do things like notch the pigs ears for identification, give the pig some iron and penicillin to help fight against all the infections that these little guys are very susceptible to, castrate the boars, or males, so they are less aggressive in adulthood, and clip their needle teeth which also help stop the spread of infection! Theses are some things that animal rights organizations would have us skip out on. But because my conventional farm goes through these essential procedures these little piglets are given the best possible chance to thrive and live happily! About 5 months ago I named this cutie Rudy.

Fast forward about 5 months and we have some awesome perspective on the life of a show pig! This is Rudy, the baby pig from five months ago that we just got done “processing.” That means that we notched his ears, vaccinated him, docked his tail, and castrated him. All of these things serve a purpose, and if you have any questions I’d be happy to answer them!

If we fast forward Rudy’s life about 4 weeks later, we’re vaccinating him again just to keep him healthy and then moving him to a new facility on our farm called the nursery. This process is called weaning. At the point of weaning, young piglets are still drinking their mother’s milk, but their main source of food comes from a starter feed.

About three months later we bring Rudy into our show barn. Our show barn, like the majority across the state of Nebraska, is kept at a very nice and cool temperature no matter how hot it is outside. My sister and I clean all our show pigs’ pens at least once a week and feed them twice a day. At this point in time, Rudy is on a 16%-18% protein feed, which is insuring his efficiency. Our state fair hogs get walked between 3 to 4 times a week, so that when we take them to state fair they’re comfortable in the ring.

pigs-cheyenneAt state fair during showmanship, I was asked what was the biggest problem in the swine industry today. I thought about the Chinese pork industries growing bigger and bigger every year, I thought about the PED virus, but out of these problem I know where the real problem lies. Advocacy. Companies and organizations like Chipotle and HSUS are using their networks to ruin the reputation of all aspects of agriculture, notably the swine industry. If we don’t tell the consume what is going on on our farms, we will lose the consumer. The world that we’re living in today is desperate for information, even if it’s cheap. The cheap information that they’re buying into are the stories that HSUS and PETA are giving them. I know the relationship between the farmer and the consumer needs some help. I also know the relationship between the animals in their care and the producer is completely different than what it is perceived to be. The consumer should know what is going on in the barn or in the field, and as a youth ag advocate, it is my job tell them.

Since attending the Agricultural Issues Academy at State FFA Convention last year, I’ve started my own blog. Ag Issues Academy opened my eyes to the miscommunication that is happening not only global, but right in my town and state. The link to my blog is listed below if you’re interested in what my farm looks like and its relationship with our animals.

Read more from Cheyenne here: https://youthagricultureadvocates.wordpress.com/

Cheyenne Gerlach bio pic